‘Cheeky pork’ dish is a winner for Seaton chef

PUBLISHED: 14:49 18 March 2016 | UPDATED: 14:49 18 March 2016

The Check House Nursing Home  head chef Chris McDonald with his award

The Check House Nursing Home head chef Chris McDonald with his award

Archant

Check House nursing home’s head cook wins place in care catering finals

Serving up delicious meals for residents at a Seaton nursing home has won its head chef a place in the finals of national competition.

Chris McDonald, of The Check House, won the regional round of a contest run by The National Association of Care Catering.

His winning dish was ‘Cheeky Pork’ – meat braised in red wine with braised red cabbage and parmentier potatoes.

He said: “I was thrilled to win. I serve my winning dish as part of our daily choice of eight options at lunchtime.”


If you value what this story gives you, please consider supporting the Midweek Herald. Click the link in the orange box above for details.

Become a supporter

This newspaper has been a central part of community life for many years. Our industry faces testing times, which is why we're asking for your support. Every contribution will help us continue to produce local journalism that makes a measurable difference to our community.

Latest from the Midweek Herald